Senior Chief Rabbinate Officials Warn: Brazilian Poultry Imports Could Breach Israel’s Kashrus Standards
Senior officials in Israel’s Chief Rabbinate of Israel are warning that allowing the import of poultry slaughtered in Brazil would create what they describe as a “massive breach in the walls of kashrus,” with severe consequences for kosher consumers across Israel.
The warning comes on the eve of a pivotal hearing at the High Court of Justice of Israel, which is set to consider a petition by commercial interests seeking approval to import Brazilian poultry despite the firm opposition of the Chief Rabbinate.
A senior official in the Rabbinate’s kashrus system said ahead of the hearing that approving such imports would “cause devastating harm to the entire kosher poultry framework in Israel, at every level of kashrus.” He cautioned that the move could ultimately lead to Jewish consumers unknowingly eating poultry that does not meet even minimal kosher standards.
The case before the court was filed by Biladi, which is seeking permission to operate a poultry slaughter facility in Brazil and export the meat to Israel. At the heart of the dispute is the Rabbinate’s categorical refusal to authorize the imports. The Rabbinate’s import division has argued that Israel’s kashrus requirements cannot be properly implemented or enforced under Brazilian production conditions.
According to the senior Rabbinate official, “Importing poultry from Brazil could lead to Jews consuming meat whose kashrus status is fundamentally questionable.” He stressed that the Rabbinate’s opposition is rooted in extensive familiarity with the realities of production, supervision, and enforcement.
Kashrus experts explain that Israel maintains one of the world’s most stringent kosher supervision systems, based on continuous oversight and tightly controlled slaughter procedures in accordance with the Chief Rabbinate’s standards. By contrast, they say, overseas production environments lack the ability to enforce and control the entire production chain to the same degree, making the level of supervision required for kosher poultry effectively impossible.
Rabbinate officials further noted that large-scale poultry slaughter — involving tens of thousands of birds daily — is fundamentally different from cattle slaughter, which typically takes place far less frequently. In their assessment, such mass production abroad would inevitably affect all consumers, from those relying on standard kashrus to those who insist on the highest levels of mehadrin supervision.
“This is a breach that would affect every household,” the senior official said. “From regular kosher consumers to, God forbid, the highest standards of kashrus, there is no way to maintain tight and continuous supervision. That is why we refused to approve these imports and why we will fight this initiative with all our strength. Business considerations cannot justify poultry that is not fully kosher entering Israeli freezers — certainly not for the chareidi public, which is meticulous about every detail.”
Beyond kashrus concerns, officials are also raising alarms about public health. While Israel enforces strict veterinary and food safety regulations, oversight in Brazil is described as far more limited. As a result, Brazilian poultry is primarily exported to parts of Asia, Africa, and Albania. The United States, meanwhile, completely bans poultry imports from Brazil, citing both health concerns and protection of domestic agriculture.
Rabbinate sources pointed to a recent incident in Albania, where salmonella-contaminated poultry originating in Brazil was sold to the public, causing health damage and prompting the country to halt imports.
At the same time, the proposed imports are seen as a serious threat to Israel’s domestic poultry industry, which supports more than 6,000 families in peripheral regions — from communities near Gaza to the northern border, the Golan Heights, the Beit She’an Valley, and the Jordan Valley. Local growers argue that the imports are not intended to lower prices, but rather to create unfair competition based on Brazil’s significantly lower production costs, potentially destroying Israeli poultry farming and undermining the country’s food independence.
Motti Elkabatz, secretary of the Organization of Poultry Growers in Israel, said that “the State of Israel cannot afford to depend on Brazil to feed its citizens. Food independence requires strong Israeli agriculture operating under kosher conditions. Cheap imports must not be allowed to collapse local production and harm the weakest sectors of Israeli society.”
The senior Rabbinate official concluded by reaffirming the institution’s resolve: “The attempt to introduce poultry from countries where halachic supervision is weak is a breach we cannot accept. We will stand like a fortified wall against commercial and legal pressure to ensure that every bird entering Israel is fully kosher, without compromise.”
{Matzav.com}
